1 14 Oz Eagle Brand Condensed Milk

1 3/4 Cup Milk Powder

1/2 Stick Butter. melted

3-4 Strands saffron and 1/2 tsp cardamom (Very traditional)

1.5 TSP Vanilla and 1/2 tsp cinnamon (fun spin on a classic)

**If using saffron strands, add 3-4 strands to 3 tbsp of warm milk and let sit while you do the next steps. 

1. Mix Condensed Milk, Milk Powder and melted and microwave for 3 minutes.

2. Stir for 30 seconds and microwave for an additional 3 minutes

3.Add in Saffron Cardamom OR Vanilla and cinnamon

4. Stir with a spoon and then once less hot you can knead with your hands until it comes together as a warm dough. 

5. Make pingpong sized balls (or smaller)  while dough is still warm.

6. Press balls to a flatter shape to with the end of a spool of thread to create a design. 

See below picture for spool of thread